OUR COFFEES
If you're serious about Indian coffee, here in the coffee capital of the world you shouldn't have to settle for less than the best.
Finest quality Indian coffees, locally roasted in small batches to ensure freshness and ground/brewed to order. Oh Yeah!
Currently we offer 3 signature house blends, yearly Specialty Single Origin kaapi & occasional special releases (Aussie grown Indian Filter Brewed!) that lets you enjoy Indian coffee in all its glory!
CHAKRAM a.k.a WHEEL
Our first & most popular signature blend that pays homage to the traditional South Indian chicory blended coffee satisfying coffee snobs from Down South to Down Under.
Just as the invention of the wheel marked a major turning point in civilisation, the addition of chicory changed the way coffee was traditionally drunk.
ROAST MEDIUM DARK
TASTE CHOCOLATE, MALT. RICH & FULL-BODIED
AVAILABLE AS Grounds & Decoction
YODHA a.k.a WARRIOR
Our classic blend of fine Indian coffees for a well-rounded cup.
Originally introduced to give us a fighting chance in the COVID lockdown period, this blend is now a mainstay offering and popular choice with filter kaapi purists & latte drinkers alike.
ROAST MEDIUM-DARK (MODERATE ACIDITY)
TASTE MILK CHOCOLATE. SWEET & BALANCED.
AVAILABLE AS Beans, Grounds & Decoction
GAJAH a.k.a TUSKER
Our blend of fine Indian coffees crafted to give you an oomph in the cup!
Perfect to keep you buzzing through the day as a traditional Kerala style long black (kattan kaapi).
Complex savoury notes emerge with milk. Punchy yet approachable, much like our beloved gentle beast.
ROAST MED-DARK (LOW ACIDITY)
TASTE CACAO, NUTS. BOLD.
AVAILABLE AS Beans, Grounds & Decoction